Flash-frozen natural product. Storage conditions: store at a temperature not higher than minus 18°С. Shelf life: 24 months from the manufacture date. Mango is the fruit of the mango tree, the scientific name of which is mangifer. There is an Asian legend according to which Shiva grew mangifer for his beloved. He gave delicious fruit to a woman as a sign of love. Today in Pakistan Mangifera indica is considered a sacred tree and is a national symbol of India. Manhofery fruit - mango - drupe, covered with a smooth waxy skin. Skin color depends on the type of plants. Taste range also varies from very sour to sweet fruit. Mango is very popular in Thai cuisine. It is fried, boiled and stewed together with meat, fish and rice. In any Thai cafe you can find mango pies and pies, gravy for fish or meat and just sliced fruit, which is a complement to cold appetizers.